$209 pp (USD)
2 travelers on Start dateEarly in the morning, our guide will pick you up at your place of residence in a safari minivan and proceed to the coffee farm arriving at 11 am. Upon arrival, you will be welcomed with a cup of tea or coffee as the history of the farm and the process of making tea/coffee is informally explained. You will then proceed to take a walk in the indigenous forest with the resident guide, who will help in identifying the plants as well as explaining how they are traditionally used.
Later on return to the ranch to enjoy a pre-lunch drink on the verandah with breathtaking views across the fields to the Ngong Hills. Lunch will then be served which is usually a three course buffet meal from the set menu, prepared with fresh vegetables from the garden and the desserts are topped with cream from the herd of Channel Island cows. After a scrumptious meal, head over to giraffe center for an enjoyable time feeding the giraffes. Later on drop off at your preferred location.
- Main Destination:
- Kiambethu Tea Farm (Highlight)
- Accommodation:
- No accommodation (End of tour)
- Meals & Drinks: